Ethiopia Kossa Geshe

Ethiopia Kossa Geshe

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Kossa Geshe of the Limmu Kossa region in Ethiopia boasts of its rare privilege to identify as a Native Heirloom varietal. Having undergone a natural processing method the Geshe audaciously screams notes of strawberry, cucumber and amber honey. With a medium, complex acidity and clean finish this Ethiopian coffee is anything but average.

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